We understand arranging a funeral can be stressful. Let Blue Carrot Catering take just a little of that stress away from you.
We have many years’ experience in catering funerals. We can help you select the best food and beverages to serve friends and family following the service. Our experienced staff will take care of everything – setting up your order and, if you require, serving those gathered.
We have catered funerals in many different locations, from people’s homes, to halls, to funeral homes around the Wellington region.
With the emotion of the day, cooking dinner is often the last thing a family feels like doing. We can also provide for a warm, nourishing evening meal to be delivered to your home all ready to dish up.
For more information please contact us to discuss your catering requirements.
Morning/Afternoon Tea Menu: three items per person
Kransky Sausage rolled in Parmesan Herb Pastry with Tomato Relish
Cherry Tomatoes, Feta Cheese and Basil Pesto Tarts
Vietnamese Rice Paper Wraps with Carrot, Ginger, Peanuts and Sprouts and Peanut Hoisin Dip (vegan, gf)
Gourmet Mini Sandwiches - Some Vegetarian Separate
Freshly baked Scones with Jam and Cream
Selection of Sweet Slices
$16.00 per person includes tea/coffee and staff
Minimum of 30 guests
Canapes: four items each
Twice cooked Pork Belly topped with Grilled Pineapple
Mini Spinach, Blue Cheese and Red Onion Chilli Jam Tarts
Hoisin Beef Meatballs with a Sesame Soy Dip
Pea and Parmesan Arancini Balls with Chive and Lemon Sour Sour Cream
Chorizo Flaky Pastry Rolls with Tomato Chilli Jam
Poached Chicken, Herb Cream Cheese and Rocket Cocktail Sandwiches
Caprese Bites (Tomato, Mozzarella and Basil Leaf with Balsamic Reduction)
Best End of Lamb with Boysenberry and Redcurrrant Dipping Sauce
Smoked Salmon, Fennel and Lime Dressing served on Ceramic Spoons
$18.00 per person includes tea/coffee and staff
Minimum of 30 guests
Sample Menu for Family Dinner Post Funeral (all cold)
Homemade Breads and Butter
Glazed Ham on the Bone with Mustard and Chutney
Roast Vegetable, Toasted Pinenuts and Feta Cheese Whole Tart
Green Garden Salad with Herb Vinaigrette
Minted New Potato, Asparagus and Fresh Herb Salad with Mustard Mayonnaise
$18.00 per person (GST Exclusive)
Dietary requirements can be catered for. Drop off only
Minimum of 10 guests
2 litre Apple Juice or Orange Juice: $12.00
Our prices are GST Exclusive